Mold Bars
Posted in Candles and Soaps on 11/14/2009 05:31 pm by adminMold Bars
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 3 4 Lb SOAP MOLDS BAR SLICER MOLD Set Wood Lids AvaL  US $65.50
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 5 Lb 18 BAR NO LINER TRAY SOAP MOLD Wooden Lids AvaL US $67.50
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 2 Soap Molds36 BAR1OLb Y LINE1 Cutter2 WOODEN LIDS US $73.25
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 Christmas Scene 2 Bar Mold w Assorted Emdeds US $.99
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 Assorted Christmas Bars 5 Cavity Bar Soap Mold US $.99
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 Assorted Funky Shapes Christmas Bar 4 Cavity Mold US $.99
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 2 3 Lb SOAP MOLDS BAR SLICER MOLD Set Wood Lids AvaL US $61.50
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 Silicone Happy Birthday cake Soap Bar Candle candy Mold US $14.99
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 Silicone Honey bee Soap Bar Candle candy Embed Mold US $14.99
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 Invigorate Uplift Mold 3 bar Cavity Tray Soap MoldNew US $1.99
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 4 5 Lb SOAP MOLDS BAR SLICER MOLD Set Wood Lids AvaL US $72.50
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 Domed Bars Soap Mold Molds 4 Cavity NEW US $2.89
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Norpro 431 4-Piece Silicone Ice Pop Maker Set $11.99 Create your own pop treats. Easy to push up with this cleaver design. Set of 4 . Lid holds in ingredients before they freeze and keeps pops secure in ice chest for picnics and BBQ's. Fill seal freeze and enjoy. Create treats using juices, purees, yogurt, soda, ice cream, pudding, applesauce, gelatin, fruit, berries, candies, chocolate, carmel, whipped cream and sprinkles!... |
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Tovolo King Cube Ice Trays Perfect for entertaining, these new King Cube Ice Cube Trays by Tovolo feature a food-grade silicone body that is flexible, allowing the cubes to pop out effortlessly after freezing. The generous 2-inch size of each cube encourages creativity in ice cube building. Great Idea: Fill with your favorite mixer or juice, and add a bit of fruit. Imagine a nice DOF glass with a beautiful jumbo cube filled... |
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Cubette Mini Ice Cube Trays $2.99 Get ready to "chill-out" with these cute mini ice cube trays ! The 1/2 inch cubettes are great for crunching and can be used in place of crushed ice for mixed drinks and bottled water. The little cubes chill drinks faster and more evenly because of exposure to more cooling surface area. Because of their small size, they also freeze faster. Just "rinse and twist"* over a wide container and the 90... |
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Broan QTXE110S Ultra Silent 110-CFM Humidity-Sensing Auto-On/Off Bath Fan, White $179.00 Broan QTXE110S Ultra Silent Humidity Sensing Bathroom Fan 0.7 Sones 110 CFM Sensaire Technology Detects The Rapid Rise In Humidity Over Time Auto Shut-Off Time is Adjustable from 5 to 60 Minutes Helps Prevent Lingering, Excessive Humidity Which Can Cause Mold Humidity is Sensed at The Ceiling Where it is Most Prevalent Hanger Bars for Easy, Fast and Universal Installation In All Types of Construct... |
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Wiremold PM48TC Plugmold Tough 4-Foot 10-Outlet Power Strip $39.97 Plugmold Tough, 4', Diamond Bright Aluminum, Heavy Duty Power Strip With 10 Outlets, 15A, Circuit Breaker Protection, 6' Black Cord, Boxed.... |
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General Tools MM1E Pin Type LED Bar Graph Moisture Meter $17.99 Ideal for use in woodworking, building construction and agriculture. Meter is also used in the restoration business to check for moisture in carpets and sub-flooring. LED Display. Check wood, drywall and concrete before painting, sealing or treating. Locate and identify water leaks in roofs, floors and walls. Ideal for selecting dry lumber. Great for home owners, contractors and inspectors. CE and... |
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Dare To Cook, Chocolate: Holiday Confections With Chocolate $25.83 ??Learn how to have fun with chocolate throughout the year by creating all sorts of holiday confections, including: Decorative Boxes with lids, Winter Molds of Trees & Stars, Spring Molds of Bunnies & Eggs, Chocolate Pizzas (Fruit & Nut Bark), Peanut Butter Cups, Fudge, Fondant for hand dipped Cherry Cordials, Tuxedo Strawberries, Dark Chocolate Truffles, French Truffles, Lemon Ginger Truffle, Flo... |
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Dare To Cook, Chocolate: Tempering $17.70 This program will take the mystery (and terror!) out of tempering chocolate. Chocolate Man Bill Fredericks starts off with an introduction to the cocoa pod, where it comes from, how it's harvested, processed, the resulting nibs in their purest form and what happens when the cocoa butter is extracted from the nibs. Next learn about several indirect methods for melting chocolate. Above all, learn... |